Manotel is staging the talent and youth of 29-year old Pierre Molinier, the new Chef of the “Portobello & Co” restaurant at the Epsom hotel.

Manotel is staging the talent and youth of 29-year old Pierre Molinier, the new Chef of the “Portobello & Co” restaurant at the Epsom hotel.

Geneva, 6 August 2011 – The cuisine conjured up in the kitchens of the “Portobello & Co” restaurant at the Hotel Epsom, one of the Manotel Group’s six hotels in Geneva, has been entrusted to a young 29-year old chef, … read more

Manotel – WWF: a long-term link

Manotel – WWF: a long-term link

Geneva, June 1st 2011 – For the third consecutive year, WWF International will benefit directly from the Manotel Hotel Group’s sustainable development programme leading to substantial savings in both water and energy. With the contribution of its customers, Manotel has … read more