Introduction

Hotel Edelweiss

Restaurant Edelweiss

An authentic chalet in the heart of the city where Swiss cuisine is served to the sound of the live yodelling. For an unforgettable evening.

  • Typical Swiss cuisine
  • Cheese/ meat fondues, raclette, émincés, chocolate fondue
  • Alpine setting
  • Nightly entertainment with live folk music 
  • Central, a stone's throw from the lake 
  • Banquets (200 covers) 
  • Air conditioned 
  • Open 6 days a week for dinner
  • Restaurant closed 24th of December 2014 and from 2nd to 13th January 2015
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