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| Restaurant Portobello & Co |
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T: +41 (0) 22 544 66 60 |
| 18, rue de Richemont |
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Show on map |
| CH-1202 Geneva |
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Back
MO |
Large salad with bacon, medium cooked eggs and seasonal raw vegetables
Olive oil Salvator (France)
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TU |
Grilled tubfish fillet with fennel, saffron risotto and broccoli’s flower
Olive oil lime flavoured (Italy)
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WE |
Roasted beef skewer, linguine pastas and seasonal tajine
Olive oil Affiorato (Italie)
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TH |
Roasted chicken and potatoes, young salad’s leaves, tartar sauce
Olive oil Mas Seneguier (France)
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FR |
Poached coalfish fillet, water cress moss, mashed potatoes and vegetables
Olive oil Moulin de l’Olivette (France)
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