Platos de la semana

Hotel N'vY

Reciba el menú cada semana por correo electrónico

Haga clic aquí si ya no desea recibir el menú

Daily specials at 21.-

From 20th to 24th of October 2014

  • Lunes
    • Sirloin steak Parisian, herb butter, “pont neuf” potatoes, Saladin
  • Martes
    • Gruyere creamy burger, grilled dried meat, potatoes
  • Miércoles
    • Parmentière chuck beef, fried onions, vegetables wok and herbs salad
  • jueves
    • Chicken breast with sage, fried polenta, mashed parsnip and sautéed mushrooms
  • viernes
    • Perch fillets “meunière”, chips and salad
Cargando...
0/1
X
X